Editor�s Note
I still remember the first time that I went to a Chinese restaurant when I was a kid. Where I grew up there wasn�t too much ethnic food available, and eating things like chicken chow mein, egg foo young and chop suey seemed daring and adventurous.

Letter of the week : THE GIFT OF MUSIC
My name is Gift, and I�m in Matayom 2. I would like to tell you about one of my favourite musical instruments, the bass. I have been playing bass for a few months, and now I can play two songs.